Besan Ladoo Recipe

🍪 Besan Ladoo Recipe 🍪

Learn how to make delicious Besan Ladoo, a popular Indian sweet treat. This easy recipe requires gram flour, ghee, powdered sugar, and cardamom powder. Perfect for festivals or tea time!

You will need:

2 cups gram flour (besan)
1/2 cup ghee
3/4 cup powdered sugar
1/2 teaspoon cardamom powder

Instructions

Start by heating the ghee in a pan, then gradually add the gram flour, stirring continuously to avoid lumps. Keep the flame low and roast until the flour turns a golden brown color and releases a nutty aroma.
Turn off the heat and let the mixture cool slightly. Then, add the powdered sugar and cardamom powder. Mix well until all ingredients are well combined.
Once the mixture is cool enough to handle, take a small portion and shape it into a round ball. Repeat this process until all the mixture is used. Remember, the ladoos should be firm, but not too hard.

Notes

Besan Ladoo is best enjoyed fresh but can be stored in an airtight container for up to a week. They are perfect for festivals or just as a sweet treat with your evening tea.

Indulge in the rich flavors of Indian cuisine with our delectable Besan Ladoo recipe. This traditional Indian sweet treat is made with gram flour (besan), ghee, powdered sugar, and a hint of cardamom powder. The result is a melt-in-your-mouth dessert that will leave you craving for more.

To make these delightful Besan Ladoos, you will need just a few simple ingredients. Start by roasting the gram flour in ghee until it turns a beautiful golden brown. This step not only enhances the flavor but also gives the ladoos a lovely nutty aroma. Next, add the powdered sugar and cardamom powder to the roasted gram flour and mix everything together until well combined.

Once the mixture is ready, it's time to shape it into round balls. Take a small portion of the mixture and roll it between your palms to form a smooth ball. Repeat this process until you have used up all the mixture. The ladoos are now ready to be enjoyed!

Besan Ladoos are best enjoyed fresh, but they can also be stored in an airtight container for up to a week. Whether you're celebrating a festival or simply looking for a sweet treat to accompany your evening tea, these ladoos are the perfect choice.

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🍪 Besan Ladoo Recipe 🍪